L' Abissiou, restaurant in Sables-d'Olonne

 

New Year's Eve menu in Les Sables d'Olonne

Market menu

Rates

190 €

truffle declension

A truffle variation

 

To ensure that this exceptional service runs smoothly, please let us know as soon as you book if you have any allergies or intolerances.

 

Thank you for your understanding

ABC Soup,
Effiloché of beef with truffle, veil of colonnata bacon, beef broth & tansy

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Whelks & truffles,

Creamy truffles, lovage emulsion, truffle flakes & celery

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Roasted scallops & puffed bulgur,

Chard, truffle, scallop beard stew 

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Jersey beef chuck,

Creamy polenta, truffles, lemon juice, shallots & capers

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Comté & truffle mousse,

Sage, sunflower seeds

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Sweet interlude,

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Chocolate & truffles

Hot chocolate emulsion, cocoa nib brownie & truffle ice cream

 

 

For the good functioning of the service, the menu is proposed for the whole table. Any modification will result in a supplement.
Thank you for your understanding.

Realization & referencing Simplébo

Connection