L' Abissiou, restaurant in Sables-d'Olonne


New Year's Eve menu in Les Sables d'Olonne

Market menu



New Year's Eve menu December 31, 2023

Wine and food pairing (glass of champagne, 7 glasses of wine, water and hot drinks) 160€ extra

New Year's Eve menu

We invite you to finish the year 2023 at the whim of the chef.


To ensure that this exceptional service runs smoothly, please let us know as soon as you book if you have any allergies or intolerances.


In exceptional circumstances, a deposit will be required on reservation (140€/person).

Thank you for your understanding

Mise en bouche,
Game terrine with truffles


Abalone and caviar,

White butter with champagne


Langoustine and bacon from Colonnata,

Steamed bread with heads & seasoned claw juice


Noble fish (according to availability),

Celery, lovage & truffle


In between,

Beef marrow & caviar tartlet


Wagyu beef tenderloin,

Caviar, salsify & beef jus


Brillat-Savarin truffle & winter salad


To refresh the puck,

fresh gin & juniper berry


Apples & savory,

Osmosis apple, sorbet & herb freshness


Citrus fruit,

Lemon cream, frosted clementine & tagetes ice cream


Some sweets to celebrate the new year


takeaway surprise


For the good functioning of the service, the menu is proposed for the whole table. Any modification will result in a supplement.
Thank you for your understanding.

Realization & referencing Simplébo